Office 3

Executive Board

Mia Guizzetti, President


Mia Guizzetti is from Landenberg, Pennsylvania who is currently working towards her bachelor degree in tourism and hospitality management.  She did not always realize the tourism and hospitality industry was her passion.  Mia has worked at an upscale sports bar in center city, and it was here that she realized her passion for creating memorable guest experiences. She completed her junior internship at the Sheraton Philadelphia Society Hill as a front office intern.  This was Mia’s first experience working in a hotel, and she learned a lot about the industry and where she sees herself in the future.  She would like to obtain a job in hotel sales and eventually become the Director of Sales and Marketing for a hotel in Philadelphia.  In Mia’s free time she enjoys running, cooking and spending time with family and friends.  To a certain extent hospitality is not something that can be taught, but is a trait that can be found in a person, and Mia has this trait.

Kyle Vandine, Vice President


Kyle Vandine is a tourism and hospitality management major with a focus on hospitality operations. He was raised just outside of Philadelphia in a relatively small town called Croydon. This past summer he completed his junior internship with Marriott Vacation Club at their Myrtle Breach, SC location. He hopes to one day be a General Manager of a luxury resort in a foreign country after establishing himself within that organization. Kyle would also like to be involved with a CVB in the city he settles down in down the road.

Oreoluwa Adeniyi, Consultant


Oreoluwa is the Section 3 Consultant of Montague, Ridall, Blackburn & Associates at Temple’s School of Sport, Tourism and Hospitality Management. He is an International Senior student of Temple University’s Tourism and Hospitality Management Program. Born in Nigeria and raised in various countries, it is his passion to bring smiles to faces and make people feel at home wherever they may be. It is because of this passion that he would like to become a hotelier. He believes it is an important job being done in the tourism and hospitality industry, and the world would not be as rich without it. He aspires to live a full and happy life while helping others do the same.